Butter Buds, Sprinkles, Butter Flavored Granules, 2.5 Ounce (Pack of 3)

Product Information

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To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Once baked, the cake should have a moist and fluffy texture with bursts of color from the sprinkles.To prevent the cake from drying out, place it into an air tight container before placing into the fridge. Popular with hospital kitchens, dieticians and home cooks alike – the company is working hard to use and encourage sustainable, environmentally-friendly standards in its home town. If the buttercream is curdling or still very firm and not becoming light and fluffy even after 10 minutes of mixing, then it means one or more of your ingredients are too cold.

I live alone and just like to have some type of sweet that is designed for 1 and these just are perfect. BUTTER SPRINKLES MADE WITH REAL WISCONSIN DAIRY: With Butter Buds Sprinkles, treat your taste buds to the authentic, rich taste of real butter in a healthier fat-free, no-cholesterol form that is gluten free and keto kind.I only used 1 TBSP of sugar and microwaved in my 700 watts microwave for 2 minutes and it turned out perfect. Simply heat the buttercream gently in the microwave for 5-10 second bursts until it's soft, or gently heat over a double boiler. The fan forced function cooks cakes/cupcakes faster, so if using a fan function (also known as convection mode) then you will need to reduce the temperature to 160C (320F). It’s quick, it’s delicious, and the kids can get involved (and even make one of their own if they want a snack and you have a Zoom meeting)! Adding a fabulous buttery taste when sprinkled onto baked potatoes, steamed fish, vegetables, rice or pasta, each sachet of freeze-dried granules contains less than ten calories – a fraction of the 100 calories you’d find in a tablespoon-sized knob of butter.