This Is Vegan Propaganda: (And Other Lies the Meat Industry Tells You)

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To remain ignorant for fear of what that knowledge might do to you is nothing short of moral cowardice. It is empathetic and compellingly written and presents a broad and clear picture of the absurdity and complete needlessness of our current world culture of apathy and cruelty towards animals. However, if a non-vegan picked up this book, the reading would probably be fresh, unknown, and shocking. Whether you are a vegan already or curious to learn more, this book will show you the other side of the story that has been hidden for far too long.

Ed Winters is a compassionate activist, best-selling author and vegan educator from the UK, widely known for his award-winning viral online content. I genuinely cannot see how anybody with an open mind and a willingness to learn and unlearn, could continue consuming (and otherwise using) animal products after reading this book. These outdated assumptions are rooted in the age-old gender roles of male as hunter and female as caregiver. However, as incredible a public speaker and an activist as he is (please, subscribe to him on YouTube! In plain-spoken language aimed at persuading and not condemning, Ed outlines the abhorrent practices of industrial animal agriculture, and what can and must be done to address it.Yet not everything has changed: the percentage of men taking part in Veganuary – which has grown from 168,000 to 580,000 participants since 2018 – dropped from 15% in 2018 to 13% in 2021. I also come from a family of farmers and my grandfather used to keep cows in his garden, they were happy. I love the way the book has been organised as a tool kit to help vegans answer questions offer those curious for themselves. They’ll send us DMs with all capital letters, about how they’re really enjoying a steak,” says Theasby, who points out that they receive most opprobrium for “commandeering” terms such as sausage, burger or steak for their plant-based recipes.

According to a 2019 survey commissioned by the Vegan Society, the number of UK vegans quadrupled to 600,000 between 2014 and 2019. Animals are not human, they do not speak English, what this book presents as cognisance is garbage and selective to suit. Farrell adds that a plant-based diet can help protect against chronic diseases such as colorectal cancer, type 2 diabetes and cardiovascular disease. It’s no surprise that many people prefer to think their food comes from farms where animals frolic on lush pastures. La mayoría de gente come carne por conveniencia, no por ser una panda de psicópatas a los que les gusta matar.He shares his plant-based philosophy with his nearly 27m followers on Instagram – even his dog is vegan. By completing your purchase, you agree to Audible's Conditions of Use and authorise Audible to charge your designated card or any other card on file. And at a time when cutting back meat and dairy is widely hailed as the simplest way to reduce our carbon footprint, does the best hope of convincing men to put down their kebabs really rest with a new generation of hench vegan bros? The book's overall thesis: "Every single day, our choices can help alleviate all of these problems or they can perpetuate them. We speak over Skype: he’s in North America, visiting university campuses and talking one-to-one with students about veganism.