Bombay Bramble Premium Distilled Blackberry & Rasberry Flavoured Gin, 100% Natural Flavours & Colours from Freshly Harvested Fruit, 37.5% ABV, 70cl / 700 ml

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HAMILTON, Bermuda – Heralding a new era in flavored gin, BOMBAY SAPPHIRE, the world’s leading premium gin brand by volume and value, announces the US launch of BOMBAY BRAMBLE, a new creative expression of gin bursting with the natural flavors of blackberries and raspberries. Some people prefer the strong, spicy flavor of Bombay gin, while others prefer the more delicate flavor of Tanqueray. Light, bright and uplifting – expressing the true nature of Bombay Bramble allowing the true essence of both spirit and mixer to shine through lifted with a squeeze of fresh lemon. Made with an infusion of blackberry and raspberry, this ought to be stunning in the eponymous (and aforementioned) cocktail, and should do admirably is all sorts of summery serves. For nine years, BOMBAY SAPPHIRE ran The Artisan Series, an art competition created by the brand to provide emerging artists with an international platform.

However, I think the balance, the presence of gin and gin botanical on the nose and palate positions Bombay Bramble to be more than just part of the fad. Anne Brock and I worked together to blend our gin with an alcoholic infusion of berries that have been harvested at their ripest moment, resulting in a unique, rich flavor profile. I also suggest swapping Bombay Bramble into cocktails where you might have used Sloe Gin previously. Its name originates from the gin and tonic popularised by the Royal Indian Armed Forces during the British Raj in colonial India; " Bombay" refers to the Indian city and "Sapphire" refers to the violet-blue Star of Bombay which was mined from British Ceylon (Sri Lanka), and is now on display at the Smithsonian Institution. The finalists (one from each participating country) are then invited to the yearly Salone del Mobile, an international design fair in Milano, where the winner is chosen.Vapour distilled, Bombay Sapphire is blended with a real fruit infusion of freshly harvested blackberries and raspberries, giving a vibrant colour and 100% natural flavours. A cocktail made with an invigorating berry gin like Bombay Bramble can bring out the best of the fruit-forward flavors on your plate.

These plans included the restoration of the former Portal's paper mill at the proposed site and the construction of a visitor centre. The Bombay Bramble is a delicious drink that combines the flavors of gin, blackberry liqueur, and lemon juice.The BOMBAY BRAMBLE and ‘Sonic’ (equal parts tonic and soda water) offers a lighter alcohol option without compromising on flavor. The subtle crimson hue drawn from the gin creates a visually striking drink with a light, fresh and balanced taste.

Invented in 1984, this modern classic comes from bartending legend Dick Bradsell, who also created the Espresso Martini.While it’s fully expected from what’s in the bottle, the nose nonetheless has an unusual combination of juniper and herbs, mixed with tart berry notes. This is felt to give the gin a lighter, more floral taste compared to gins created using a copper pot still. Strengthen this motif by using an extremely prickly ginger beer, or keep it subdued with a milder ginger ale. BOMBAY SAPPHIRE has recently been awarded the prestigious Double Gold and Gold medal at the 17th San Francisco World Spirits Competition (SFWSC).