MIGHTY Oat Milk Powder, (375g Bag, Makes 4L of Oat M.lk), Vegan Coffee Creamer, Dairy Free, Lactose Free, Ideal for Camping, Travelling, Festivals

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However some of the work that has been done in introducing yeast flavourings (as predicted by Isaac Asimov who I rely for my future predictions about everything) have managed to negate many of those concerns.

Personally I am lacto intolerant but I will also recommend this product to my dairy consuming friends.We’ve reimagined all your favorite childhood cereals with 4g net carbs, 13-14g complete protein, 140-170 calories, and no artificial ingredients. You can read more about why these are important on my blog about milk recommendations or my blog about vegetarian toddlers . It tastes nice and mixes well, making it a convenient alternative when looking for plant-based milk.

Go with your favorite or with whatever’s in the fridge—Magic Spoon is delicious with any kind of milk, from whole milk, to oat milk, to almond (our favorite! Exactly, which is why I started with “it’s funny…” I can’t stand any other milk apart from soya and oatly barista in tea; the latter only if there is no soya.We are sorry about the inconvenience your first experience may have caused but glad to hear it was resolved well. Fiber and (most) natural sweeteners don’t affect your blood sugar, so they’re stripped out to get “net carbs,” which you can think of as the active carbs that affect your body.

lk Powder was “the perfect solution to improve on those eco-credentials while still keeping the flavour, texture and plant-based nutrition”. Weigh it out as a dry ingredient and add your water later on, or make it into a milk and add the required liquid. It is perfect and will be my favourite travel companion for years to come, please don’t stop making it!The environmental impact of dairy production is becoming more well-known, and it’s great to see so many switching to plant milks. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. Oat flour is a flour made from ground rolled oats without anything added or done to treat the oats in the process – its primarily used for baking breads and cakes. Which obviously means fewer lorry journeys, less pollution being pumped out and lower CO 2 emissions.