MILKYBAR Festive Friends Bag 12 x 57g - Full Box

Product Information

Rolo–A must-try medley of delicious Little Rolos, melt-in-the-mouth fudge bites, and chewy toffee popcorn.

SMARTIES, FESTIVE FRIENDS IMPORTANT: YOUNG CHILDREN (LESS THAN 4 YEARS) HAVE LIMITED CHEWING ABILITY AND COULD CHOKE ON SMALL SWEETS. Warning: Not suitable for children under 36 months. Small parts. Choking hazard. Festive Friends: Sugar, Cocoa Butter, Skimmed Milk Powder, Vegetable Fats (Palm, Rapeseed), Butterfat ( Milk), Whey Powder ( Milk), Rice Flour, Emulsifier (Lecithins), Corn Bran, Natural Vanilla Flavouring, White Chocolate contains Vegetable Fat in addition to Cocoa ButterHave you seen the Milkybar ® advent calendar which makes the perfect gift in the run up to Christmas? Or get into the Christmas spirit with our adorable Milkybar ® White Chocolate Christmas Reindeer 17g.

While this is the original recipe for white chocolate that anyone can make at home, different companies already have their very own white chocolate formulas. The differences among them are what makes each company’s white chocolate special. It does taste like white chocolate but does not taste like any other company’s white chocolate.

Many people do not consider white chocolate as ‘chocolate’ because it does not contain cocoa solids, the raw chocolate powder from which ‘regular chocolate’ is made. Others argue that it is, for sure, chocolate because it contains cocoa butter which is still an extract from cocoa beans, without which ‘regular chocolate’ itself would not exist. While this argument has been going on for over 80 years, since Milkybar was introduced to the world, Nestlé has been referring to it as white chocolate. Even the other companies that produce similar products also label them as white chocolate. Wonderful, is it not? Making a product with less sugar but is still as sweet is such a big deal. It will be especially helpful for those on a diet or with diabetes as it will provide them with a healthier and still delicious treat. Or at least, that is what Nestlé thought. Did you know? Milkybar® was created in 1937 as a non-vitaminized variant of Nestlé's new pharmaceutical milk product, when the company almost exclusively manufactured milk products. Such sterile milk products were trusted by parents to help their children's development without the bacterial risks of fresh milk. Even though it didn't contain vitamins, Milkybar ® was still designed to offer the goodness of milk.

That said, one of Nestlé’s most successful white chocolate products outside of the Milkybar brand was the Nestlé Alpine White. As the name suggests, it was a white chocolate bar mixed with alpine almonds.So making white chocolate, according to Nestlé’s sweet coincidence, is relatively easy. All one needs to do is combine cocoa butter with full cream milk, sugar, vanilla, and TA Da! We have white chocolate. In 1936, Nestlé was producing a pharmaceutical milk product called Nestrovit. That was a medical formula for children. Children’s formulas are usually food full of vitamins and nutrients to help support their health, just like food supplements. Nestrovit, which combined condensed milk with rich vitamins, was a popular product that parents trusted and consumed regularly at the time. Artists know that creativity does not come out of talent as much as from consistent practice. The more we work on something, the more creative we become in it. And that is precisely what happened with Milkybar, as we have just seen. The creation and significant success of the original Milkybar in 1937 inspired Nestlé to develop different new products that incorporate other ingredients alongside white chocolate. And what was once a single product turned into an entire brand over the years. Have you seen the Milkybar ® advent calendar which makes the perfect gift in the run up to Christmas?

Interestingly, Milkybar is not Nestlé’s only white chocolate product. It surely is the only brand that is entirely dedicated to white chocolate, but other brands by Nestlé also have white chocolate products, such as: The new product was given the commercial name Milkybar. It was a medium-sized bar, typically weighing 25 g, which equaled one serving. The bar was made from full cream milk as the main ingredient, combining cocoa butter, vegetable fat, natural flavouring, and sugar. Nestlé did not waste any time, and Milkybar Wowsomes was launched in the UK and Ireland markets in March 2018. It was exactly like the original Milkybar but with 30% less sugar. For reasons of hygiene and safety, personal grooming products, cosmetics or items of intimate clothing cannot be returned.Well, it is hard to say why many people, myself included, love white chocolate. Eating white chocolate is an incredibly pleasing and vivid experience that most people enjoy rather than analyse. Milkybar: Milk Powders (Whole and Skimmed) (37.5%), Sugar, Cocoa Butter, Vegetable Fats (Mango Kernel/ Palm/ Sal/ Shea), Emulsifier (Sunflower Lecithin), Natural Flavouring, White Chocolate contains Vegetable Fat in addition to Cocoa Butter As it was very successful, Nestlé decided to make a different form of Nestrovit: tablets. To produce these tablets, they had to add cocoa butter. Nestlé Alpine White was first launched in 1948 and stayed in the market until the late 1980s when Nestlé decided to discontinue it for some reason. Recipe